Mr. Edmond Nsadhu Food Technologist

Edmond Nsadhu is a Food Scientists with a bachelor’s degree of Food Processing Technology of Kyambogo University. He has eight years of experience in Implementation and auditing of Food Safety & Quality Management Systems, Product Development and Quality Control (this includes management, Production line quality control, laboratory testing and analysis of results both chemical and microbiological)

He is a strong and efficient team player, honest and reliable professional with a passion for positive results and efficient delivery of tasks with minimum supervision, fully computer literate, Proficiency in English, Lusoga and Luganda

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